Potato Flour
Sweet potato flour produced from the entire dehydrated potato. Potato flour is heavy and has a definite potato flavour.
PACKING:
25 kg carton with double pp bags as inner package.
14-16MT=1×20”FCL. 22-24MT=40”FCL.
SHELF LIFE:
1 year.
SPECIFICATIONS:
| Parameter | Specifications |
|---|---|
| Physical and Chemical Characteristics | |
| Size | 100-120 mesh |
| Moisture | <8% |
| Color | light yellow to dark yellow |
| Total plate count | <100000/g |
| Coliforms | <500/g |
| Yeast&mould | <500/g |
| Salmonella | Negative |
APPLICATIONS:
It is used as an ingredient in potato based recipes to enhance the potato flavor and is often mixed with other types of flour for baking breads and rolls.
