Toor (Pigeon Peas)
Description: Toor, also known as pigeon peas, is a perennial legume widely used in Asia, Africa, and Latin America. It is cultivated in tropical and semi-tropical regions.
Nutritional Benefits:
Rich in protein, dietary fiber, and complex carbohydrates.
Contains essential vitamins and minerals such as B vitamins, potassium, and magnesium.
Culinary Uses:
Used in dals, curries, soups, and stews.
Often paired with rice or flatbreads in traditional dishes.
Technical Specifications (Raw Whole):
- Size: 6–8 mm.
- Moisture Content: ≤ 10%.
- Broken Percentage: ≤ 3%.
- Foreign Matter: ≤ 1%.
Toor Dal (Processed):
- Huskless split pigeon peas, light in taste.
- Broken Percentage: ≤ 5%.
- Moisture Content: ≤ 10%.
Myanmar Toor Dal / Pigeon Peas Premium Quality Specifications for Buyers
Prepared for: [Buyer’s Company Name] Date: May 2026 Origin: Myanmar (High-Quality Pulses Exporter)
Why Myanmar Toor (Pigeon Peas)?
- One of the world’s largest and most consistent suppliers of Toor Whole.
- Excellent milling yield, high protein (20–22%), bold grains, and good color.
- Popular varieties: Lemon, Linkhay, Shwebo, and Sagaing.
- Ideal for splitting into Toor Dal, wholesale, and retail packs.
- Reliable supply with proper fumigation and cleaning.
Quality Grades Offered
We supply two main commercial grades:
| Parameter | FAQ (Fair Average Quality) | SQ / FQ (Special / First Quality) |
|---|---|---|
| Foreign Matter | 1.0% max | 0.5 – 1.0% max |
| Weevilled Seeds | 3.0% max | 2.0% max |
| Seriously Damaged | 3.0% max | 2.0% max |
| Slightly Damaged | 4.0% max | 2.0% max |
| Total Damaged | 7.0% max | 4.0% max |
| Foreign Beans / Sister Beans | 1.0% max | 0.5% max |
| Brokens / Splits | 2.0% max | 1.5 – 2.0% max |
| Moisture Content | 14.0% max | 13.0 – 14.0% max |
| Purity (by weight) | 98%+ | 99%+ |
All analysis done as per Myanmar Pulses Standards (MPBMSMA)
Visual & Physical Characteristics
FAQ Grade
- Uniform medium-bold grains
- Light to medium brown color
- Good for standard milling and bulk supply
SQ / Premium Grade
- Bigger, bolder, more uniform grains
- Brighter color, lower defects
- Preferred for high-value dal, retail packs, and demanding markets
Key Buyer Benefits
- Low Rejection Risk — Strict quality control before shipment.
- Better Milling Recovery — Higher whole dal percentage.
- Longer Shelf Life — Controlled moisture and proper fumigation.
- Traceability — Crop year, variety, and inspection certificates provided.
- Competitive Pricing — Direct from Myanmar origin with flexible packing.
Packing & Shipment Options
- Standard Packing: 25 kg, 50 kg PP bags or jute bags.
- Custom Packing: Available as per buyer requirement.
- Shipment: Bulk vessel or container (20’ / 40’).
- Documents: Certificate of Origin, Phytosanitary, Fumigation, Quality & Weight Certificate, Invoice, Packing List.
Sample & Inspection
- Samples available upon request (free of cost for serious buyers).
- Third-party inspection (SGS, Geo-Chem, or buyer-nominated agency) welcomed at seller’s cost or shared.
- Pre-shipment photos and videos provided.
We guarantee full compliance with the above specifications and support long-term supply contracts with fixed or market-linked pricing.
Ready to proceed? Please let us know your required quantity, grade (FAQ or SQ), target price, and destination port. We will send you our best offer within 24 hours.
Looking forward to a long and successful business relationship.
